VCE Gleaning Trainings
Emilie Davis2025-04-29T04:07:01+00:00A grant-funded project with the Society of St. Andrew (SoSA) out of Big Island is developing three gleaning-related trainings, and they would appreciate some feedback! [...]
A grant-funded project with the Society of St. Andrew (SoSA) out of Big Island is developing three gleaning-related trainings, and they would appreciate some feedback! [...]
An updated "Going to Market" is now available from Virginia Cooperative Extension! It's a very helpful publication for market managers and vendors. [...]
In this Issue Food Safety Summit Recordings & Certificates Equity Webinar Series Starts Tuesday Feedback on Farmers Market Legal Toolkit Recordings & Certificates are Available [...]
Registration April 4, 9 & 11, 9am 12pm EST, online An online summit for market managers & food vendors covering the ins and outs of [...]
Dear Friends of VAFMA, This has been a pivotal year for the Virginia Farmers Market Association. We have launched and expanded initiatives that have been [...]
News Update In this Issue: Farmers Market Shopper Survey Promoting Virginia's Farmers Markets Eggs at Market Posters for the Senior & WIC Produce Vouchers [...]
Virginia Cooperative Extension (VCE) offers excellent publications outlining food safety practices at farmers markets. Visit their website here or use one of the direct links [...]
Virginia Farmers Market Food Safety Summit March 17, 2023; 9:30 am - 4:00 pm A webinar for market managers & food vendors [...]
VDACS Launches New Online Portal to Assist Virginia Produce Farmers and Agribusinesses The Virginia Department of Agriculture and Consumer Services (VDACS) is launching [...]
Food Safety for Farmers Market Vendors Recorded April 27, 2022 The third webinar in the Farmers Market Preparedness Series from the Virginia Farmers [...]